Thai Chicken Fettuccine, Southwest Style

Thai Chicken Fettuccine, Southwest Style


1. In saucepan or microwave, combine salsa, peanut butter, orange juice, honey, soy sauce and red pepper flakes. Heat until well blended.

2. In a large skillet, cook chicken in oil over medium heat for 3-5 minutes until browned. Add julienned red pepper and cook and stir until crisp-tender.

3. Cook fettuccine according to package directions and fold into chicken mixture. Stir in sauce, salt to taste and sprinkle with cilantro.

4. Wonderful with spiced fruit salad.

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Nutrition

Ingredients