Thai Coconut Custard

1. Beat coconut milk, eggs, palm sugar and salt together.

2. Cook in a double boiler, stirring constantly, until it resembles soft scrambled eggs.

3. Pour into a small casserole dish.

4. Bake at 350 degrees Fahrenheit for 30 minutes.

5. Brown under a broiler.

---------------------------------------------------------------------------

Nutrient	Quantity
Total fats	114.354 g
Protein	45.924 g
Carbohydrates	22.104 g
Energy	1257 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.144 g
Water	471.882 g
Aspartic acid	4.7934 g
Calcium, Ca	225.6 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.054 g
Lutein + zeaxanthin	1509 g
Fiber, total dietary	7.92 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.066 g
Fatty acids, total saturated 22:0	0.012 g
Niacin	2.961 mg
Vitamin A, RAE	480 g
Fatty acids, total trans-polyenoic	0.036 g
Arginine	3.8136 g
Riboflavin	1.371 mg
Fatty acids, total trans-polyenoic 22:4	0.039 g
Tocopherol, beta	0.03 mg
Fatty acids, total polyunsaturated 15:0	0.024 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.108 g
Fatty acids, total saturated 20:1	0.081 g
Glutamic acid	6.9054 g
Sodium, Na	480 mg
Fatty acids, total saturated 16:1 undifferentiated	0.603 g
Total lipid (fat)	114.354 g
Manganese, Mn	3.3816 mg
Proline	1.878 g
Fatty acids, total saturated 16:0	13.9686 g
Fatty acids, total polyunsaturated 16:1 t	0.009 g
Fatty acids, total saturated 8:0	6.024 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	4.593 g
Choline, total	912 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.036 g
Fatty acids, total polyunsaturated 18:1 t	0.069 g
Sugars, total	13.134 g
Serine	3.3378 g
Fatty acids, total saturated 10:0	4.7952 g
Fatty acids, total saturated 18:0	6.8754 g
Fatty acids, total saturated 20:4 undifferentiated	0.564 g
Vitamin B-6	0.6288 mg
Selenium, Se	114.42 g
Ash	5.772 g
Vitamin D	246 IU
Fatty acids, total saturated 18:1 undifferentiated	13.8834 g
Pantothenic acid	5.2578 mg
Phenylalanine	2.4576 g
Copper, Cu	1.1736 mg
Betaine	0.9 mg
Thiamin	0.2136 mg
Retinol	480 g
Methionine	1.2948 g
Iron, Fe	11.154 mg
Carbohydrate, by difference	22.104 g
Phosphorus, P	954 mg
Folate, total	198.6 g
Dihydrophylloquinone	0.3 g
Tocopherol, gamma	1.5 mg
Fatty acids, total saturated 4:0	0.012 g
Alanine	2.6262 g
Cholesterol	1116 mg
Valine	3.0744 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.069 g
Fatty acids, total saturated 18:2 undifferentiated	5.6046 g
Glycine	1.6848 g
Glucose (dextrose)	1.11 g
Fatty acids, total saturated 14:0	15.1326 g
Zinc, Zn	6.282 mg
Isoleucine	2.337 g
Tocopherol, delta	0.18 mg
Fatty acids, total saturated 12:0	38.0736 g
Fatty acids, total polyunsaturated	6.6726 g
Fatty acids, total saturated 14:1	0.021 g
Tocotrienol, gamma	0.03 mg
Fatty acids, total polyunsaturated 17:1	0.036 g
Leucine	3.87 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.036 g
Tocotrienol, alpha	0.18 mg
Vitamin A, IU	1620 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.021 g
Folate, DFE	198.6 g
Tryptophan	0.5982 g
Vitamin C, total ascorbic acid	10.08 mg
Phytosterols	3.6 mg
Fatty acids, total polyunsaturated 16:1 c	0.594 g
Fatty acids, total polyunsaturated 18:1 c	10.164 g
Fatty acids, total saturated 20:0	0.009 g
Fatty acids, total saturated 6:0	0.4896 g
Tyrosine	1.7526 g
Vitamin B-12	2.67 g
Vitamin K (phylloquinone)	1.26 g
Fatty acids, total saturated	85.482 g
Histidine	1.1178 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.036 g
Fatty acids, total monounsaturated	14.6244 g
Threonine	1.9668 g
Folate, food	198.6 g
Fatty acids, total polyunsaturated 17:0	0.066 g
Vitamin D (D2 + D3)	6 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.003 g
Cryptoxanthin, beta	27 g
Vitamin D3 (cholecalciferol)	6 g
Vitamin E (alpha-tocopherol)	3.69 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.174 g
Fatty acids, total trans	0.114 g
Fatty acids, total trans-monoenoic	0.078 g
Magnesium, Mg	169.2 mg
Lysine	3.0996 g
Potassium, K	1360.8 mg
Cystine	0.978 g
Fluoride, F	3.3 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Coconut milk	1.5 cups	828	19.944	85.824
Salt	0.5 teaspoon	0	0	0
Egg	6	429	2.16	28.53
palm sugar	0.75 cup	0	0	0