1. Curry Marinade: Process first 7 ingredients in blender or food processor until smooth. Makes about 1 cup marinade. 2. Put wings into large resealable freezer bag. Pour marinade over top, seal bag. Turn until coated. 3. Marinate in refrigerator for at least 6 hours or overnight, turning occasionally. 4. Discard marinade. 5. Arrange wings pieces in single layer on greased wire racks set in 2 foil lined baking sheeets. 6. Bake in 350 degree oven for about 1 hour, switching positions of baking sheets half way through, until wing pieces are tender. 7. Makes 36 wings or 24 drummettes. ---------------------------------------------------------------------------
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Ingredients
