Thai Peanut Sauce For Satay Chicken, Shrimp Or Beef

1. Place peanut butter in heavy medium saucepan. Gradually mix in chicken broth.

2. Add all remaining ingredients. Stir over medium heat until smooth and thick, about 6 minutes. Cover and refrigerate. (Can be prepared 3 days ahead.)

3. Before serving, stir over medium heat until hot, thinning with water if necessary. Pour sauce into bowl and garnish with lime peel, if like.

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Nutrient	Quantity
Total fats	142.162 g
Protein	79.2339 g
Carbohydrates	81.0959 g
Energy	1795.315 kCal
Fatty acids, total saturated 18:3 undifferentiated	7.5572 g
Water	370.537 g
Aspartic acid	0.3241 g
Calcium, Ca	176.86 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0179 g
Fiber, total dietary	16.354 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.0077 g
Fatty acids, total saturated 22:0	3.4022 g
Carotene, beta	18.15 g
Niacin	40.6698 mg
Vitamin A, RAE	1.21 g
Fatty acids, total trans-polyenoic	0.0307 g
Arginine	0.1625 g
Riboflavin	0.429 mg
Tocopherol, beta	0.7168 mg
Fatty acids, total polyunsaturated 15:0	0.0205 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	7.4957 g
Fatty acids, total saturated 20:1	2.6579 g
Glutamic acid	0.5652 g
Sodium, Na	4573.5 mg
Fatty acids, total saturated 16:1 undifferentiated	0.3352 g
Total lipid (fat)	142.162 g
Manganese, Mn	5.7275 mg
Fructose	0.6687 g
Proline	0.1809 g
Fatty acids, total saturated 16:0	14.3508 g
Fatty acids, total saturated 8:0	0.0034 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	9.7715 g
Sucrose	33.8152 g
Choline, total	283.6085 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.0333 g
Fatty acids, total polyunsaturated 18:1 t	0.0589 g
Sugars, total	36.5789 g
Serine	0.1508 g
Fatty acids, total saturated 10:0	0.0512 g
Fatty acids, total saturated 18:0	3.8147 g
Vitamin B-6	0.9092 mg
Selenium, Se	7.6435 g
Ash	19.4774 g
Fatty acids, total saturated 18:1 undifferentiated	91.7936 g
Pantothenic acid	2.5786 mg
Phenylalanine	0.1251 g
Fatty acids, total polyunsaturated 22:1 c	0.279 g
Copper, Cu	1.5935 mg
Betaine	11.22 mg
Thiamin	0.1878 mg
Methionine	0.0338 g
Iron, Fe	6.3078 mg
Carbohydrate, by difference	81.0959 g
Phosphorus, P	1340.31 mg
Folate, total	24.32 g
Tocopherol, gamma	34.4064 mg
Fatty acids, total saturated 22:1 undifferentiated	0.2816 g
Alanine	0.1123 g
Cholesterol	3.05 mg
Valine	0.1217 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0102 g
Fatty acids, total saturated 18:2 undifferentiated	10.5465 g
Glycine	0.1069 g
Glucose (dextrose)	0.8235 g
Fatty acids, total saturated 14:0	0.1505 g
Zinc, Zn	8.8705 mg
Isoleucine	0.1091 g
Tocopherol, delta	2.4576 mg
Fatty acids, total saturated 12:0	0.0329 g
Fatty acids, total polyunsaturated	18.5796 g
Tocotrienol, gamma	0.4864 mg
Fatty acids, total polyunsaturated 17:1	0.1126 g
Leucine	0.1904 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.0307 g
Tocotrienol, alpha	0.0302 mg
Vitamin A, IU	30.25 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.4198 g
Folate, DFE	24.32 g
Tryptophan	0.0333 g
Vitamin C, total ascorbic acid	18.75 mg
Phytosterols	1.8 mg
Fatty acids, total polyunsaturated 16:1 c	0.1485 g
Fatty acids, total polyunsaturated 18:1 c	90.4986 g
Fatty acids, total saturated 20:0	1.4822 g
Starch	8.4992 g
Fatty acids, total polyunsaturated 22:1 t	0.0026 g
Tyrosine	0.0817 g
Vitamin B-12	0.61 g
Vitamin K (phylloquinone)	0.375 g
Fatty acids, total saturated	25.8071 g
Histidine	0.0605 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0128 g
Fatty acids, total monounsaturated	95.2168 g
Threonine	0.0922 g
Folate, food	24.32 g
Fatty acids, total polyunsaturated 17:0	0.1101 g
Fatty acids, total polyunsaturated 24:0	2.3552 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0051 g
Vitamin E (alpha-tocopherol)	26.6652 mg
Fatty acids, total trans	0.0947 g
Fatty acids, total trans-monoenoic	0.064 g
Magnesium, Mg	531.17 mg
Lysine	0.1384 g
Potassium, K	2810.995 mg
Cystine	0.04 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Ginger	2 tablespoons	9.6	2.1324	0.09
Brown sugar	3 tablespoons	102.6	26.4843	0
Soy sauce	2 tablespoons	16.96	1.5776	0.1824
lime juice	0.25 cup	15.125	5.0941	0.0424
chicken broth	1 can	94.55	2.2875	3.172
red pepper flake	0.5 teaspoon	0	0	0
creamy peanut butter	1 cup	1556.48	43.52	138.6752