Thai Salad Dressing

1. Whisk the vinegar, lime juice, sunflower oil, fish sauce and caster sugar together.

2. Stir in the spring onion and chilli to finish.

---------------------------------------------------------------------------

Nutrient	Quantity
Total fats	81.6362 g
Protein	0.7926 g
Carbohydrates	3.2591 g
Energy	734.3565 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.1659 g
Water	38.743 g
Aspartic acid	0.0434 g
Calcium, Ca	9.8325 mg
Lutein + zeaxanthin	22.1562 g
Fiber, total dietary	0.1679 g
Carotene, beta	25.7625 g
Niacin	0.3595 mg
Vitamin A, RAE	2.585 g
Arginine	0.0075 g
Riboflavin	0.014 mg
Glutamic acid	0.0285 g
Sodium, Na	943.0062 mg
Fatty acids, total saturated 16:1 undifferentiated	0.1639 g
Total lipid (fat)	81.6362 g
Manganese, Mn	0.0392 mg
Fructose	0.1845 g
Proline	0.0118 g
Fatty acids, total saturated 16:0	4.4099 g
Sucrose	0.1452 g
Choline, total	3.4673 mg
Sugars, total	1.1136 g
Serine	0.0131 g
Fatty acids, total saturated 18:0	2.8563 g
Vitamin B-6	0.0748 mg
Selenium, Se	1.1378 g
Ash	2.5474 g
Fatty acids, total saturated 18:1 undifferentiated	36.9678 g
Pantothenic acid	0.0577 mg
Phenylalanine	0.0052 g
Copper, Cu	0.0182 mg
Betaine	0.0605 mg
Thiamin	0.0113 mg
Retinol	0.48 g
Methionine	0.0014 g
Iron, Fe	0.1775 mg
Carbohydrate, by difference	3.2591 g
Phosphorus, P	6.4188 mg
Folate, total	9.8638 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0001 g
Alanine	0.0099 g
Valine	0.0059 g
Fatty acids, total saturated 18:2 undifferentiated	32.4884 g
Glycine	0.0056 g
Carotene, alpha	1.125 g
Glucose (dextrose)	0.1815 g
Fatty acids, total saturated 14:0	0.0002 g
Zinc, Zn	0.0563 mg
Isoleucine	0.0026 g
Fatty acids, total polyunsaturated	32.7365 g
Leucine	0.0081 g
Tocotrienol, alpha	0.0151 mg
Vitamin A, IU	46.315 IU
Folate, DFE	9.8638 g
Tryptophan	0.0014 g
Vitamin C, total ascorbic acid	13.6256 mg
Phytosterols	81.6 mg
Tyrosine	0.0019 g
Vitamin B-12	0.0576 g
Vitamin K (phylloquinone)	5.0254 g
Fatty acids, total saturated	8.2457 g
Histidine	0.0019 g
Fatty acids, total monounsaturated	37.0498 g
Threonine	0.0029 g
Folate, food	9.8638 g
Cryptoxanthin, beta	1.25 g
Vitamin E (alpha-tocopherol)	33.6095 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.0002 g
Magnesium, Mg	24.1388 mg
Lysine	0.0076 g
Potassium, K	80.015 mg
Cystine	0.0018 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Spring onion	1	0	0	0
Red Chili	1	1.25	0.2753	0.0138
sunflower oil	6 tablespoons	721.344	0	81.6
lime juice	2 tablespoons	7.5625	2.547	0.0212
white wine vinegar	1 tablespoon	0	0	0
fish sauce	2 teaspoons	4.2	0.4368	0.0012
caster sugar	1 teaspoon	0	0	0