1. Put chopped onion into a pot and stir until soft. 2. Add the chopped red chili (with or without seed). 3. Add 2 chopped leeks. 4. Add chopped garlic. 5. Fill with vegetable stock. 6. Bring to the boil. 7. Add the chopped sweet potatoes. 8. Salt/pepper to taste. 9. Simmer for 20 minutes. 10. Take off the heat. 11. Add coconut cream or milk. 12. Blend until smooth. 13. Enjoy with chunky fresh bread. ---------------------------------------------------------------------------
Nutrition
Ingredients