1. Place noodles in a bowl of boiling water. 2. Soak or 5 mins and drain. 3. Heat wok and fry the quorn until golden 4. add the snow peas/mangetout and cook for another 2 minutes 5. Whisk the peanut butter, chilli, brown sugar and soy in a bowl loosening with 2 tbsp warm water. 6. Add noodles and sauce to pan and toss to coat and warm through. 7. sprinkle over coriander to serve. ---------------------------------------------------------------------------
Nutrition
Ingredients
