1. Preheat oven to 250*. 2. Place bread cubes on 15x10 pan; bake for 12-15 minutes (lightly browned); pour into a large bowl; set aside. 3. Increase oven temp to 400*. 4. Combine The First Part ingredients, tossing the taters and onion to coat. Scatter over the used pan, bake for 30-40 minutes, stirring one time. 5. Combine the Second Part ingredients in a small bowl; set aside. 6. Add the roasted veggies, meat and parsley to the bread cubes; toss then drizzle dressing in small bowl, toss to coat again. 7. Sprinkle with cranberries and nuts. 8. Set bowl on the table and holler: "Come and get it!". 9. Enjoy! ---------------------------------------------------------------------------
Nutrition
Ingredients
