The Best German Apple Coffee Cake

1. Slice 4 apples

2. mix with 2 teaspoons cinnamon and 5 teaspoons sugar.

3. Batter-.

4. Mix the remaining ingredients.

5. in a greased tube pan alternate batter with apples.

6. Beginning and ending with batter.

7. 350, for 1 hr and 15 minutes.

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Nutrient	Quantity
Total fats	230.7891 g
Protein	56.0713 g
Carbohydrates	491.3071 g
Energy	4261.764 kCal
Fatty acids, total saturated 18:3 undifferentiated	3.4387 g
Water	752.6604 g
Aspartic acid	5.7464 g
Calcium, Ca	1026.043 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.036 g
Lutein + zeaxanthin	1293.6 g
Fiber, total dietary	23.6516 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.044 g
Fatty acids, total saturated 22:0	0.008 g
Carotene, beta	571.57 g
Niacin	13.4284 mg
Vitamin A, RAE	2069.4 g
Fatty acids, total trans-polyenoic	0.024 g
Arginine	4.1946 g
Riboflavin	1.2009 mg
Fatty acids, total trans-polyenoic 22:4	0.026 g
Tocopherol, beta	0.02 mg
Fatty acids, total polyunsaturated 15:0	0.016 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.072 g
Fatty acids, total saturated 20:1	0.054 g
Glutamic acid	8.8326 g
Sodium, Na	1758.775 mg
Fatty acids, total saturated 16:1 undifferentiated	4.9993 g
Total lipid (fat)	230.7891 g
Manganese, Mn	5.9727 mg
Fructose	29.5 g
Proline	2.4817 g
Fatty acids, total saturated 16:0	59.8841 g
Fatty acids, total polyunsaturated 16:1 t	0.006 g
Fatty acids, total saturated 8:0	2.2876 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	3.062 g
Sucrose	33.1637 g
Choline, total	685.495 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.024 g
Fatty acids, total polyunsaturated 18:1 t	0.046 g
Sugars, total	87.8168 g
Serine	3.5082 g
Fatty acids, total saturated 10:0	5.1268 g
Fatty acids, total saturated 18:0	26.4763 g
Fatty acids, total saturated 20:4 undifferentiated	0.376 g
Vitamin B-6	2.6659 mg
Selenium, Se	133.1256 g
Ash	15.8112 g
Vitamin D	164 IU
Fatty acids, total saturated 18:1 undifferentiated	60.2674 g
Pantothenic acid	7.5129 mg
Phenylalanine	2.9325 g
Copper, Cu	0.9629 mg
Betaine	1.1 mg
Thiamin	0.9339 mg
Retinol	2009.2 g
Methionine	1.4656 g
Iron, Fe	7.6255 mg
Carbohydrate, by difference	491.3071 g
Phosphorus, P	1245.968 mg
Folate, total	165.16 g
Dihydrophylloquinone	0.2 g
Tocopherol, gamma	1 mg
Fatty acids, total saturated 4:0	6.6213 g
Alanine	3.1378 g
Cholesterol	1268.8 mg
Valine	3.4781 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.046 g
Fatty acids, total saturated 18:2 undifferentiated	9.4513 g
Glycine	2.1981 g
Carotene, alpha	7.44 g
Glucose (dextrose)	12.89 g
Fatty acids, total saturated 14:0	20.6203 g
Zinc, Zn	6.6744 mg
Isoleucine	2.5734 g
Tocopherol, delta	0.12 mg
Fatty acids, total saturated 12:0	5.7257 g
Fatty acids, total polyunsaturated	13.4962 g
Fatty acids, total saturated 14:1	0.014 g
Tocotrienol, gamma	0.02 mg
Fatty acids, total polyunsaturated 17:1	0.024 g
Leucine	4.6216 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.024 g
Tocotrienol, alpha	0.12 mg
Vitamin A, IU	7889.45 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.014 g
Folate, DFE	165.16 g
Tryptophan	0.691 g
Vitamin C, total ascorbic acid	85 mg
Phytosterols	60 mg
Fatty acids, total polyunsaturated 16:1 c	0.396 g
Fatty acids, total polyunsaturated 18:1 c	6.776 g
Fatty acids, total saturated 20:0	0.006 g
Fatty acids, total saturated 6:0	3.9155 g
Starch	0.25 g
Tyrosine	2.5251 g
Vitamin B-12	1.8005 g
Vitamin K (phylloquinone)	29.354 g
Fatty acids, total saturated	135.1966 g
Alcohol, ethyl	3.612 g
Histidine	1.3694 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.024 g
Fatty acids, total monounsaturated	68.3923 g
Threonine	2.1739 g
Folate, food	165.16 g
Fatty acids, total polyunsaturated 17:0	0.044 g
Vitamin D (D2 + D3)	4 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.002 g
Cryptoxanthin, beta	282.56 g
Vitamin D3 (cholecalciferol)	4 g
Vitamin E (alpha-tocopherol)	9.311 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.116 g
Fatty acids, total trans	0.076 g
Fatty acids, total trans-monoenoic	0.052 g
Magnesium, Mg	233.986 mg
Lysine	2.9215 g
Potassium, K	1454.46 mg
Cystine	1.0686 g
Fluoride, F	18.7 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Orange juice	0.5 cup	55.8	12.896	0.248
Sugar	2 cups	91.77	22.954	0
Baking powder	3 teaspoons	7.314	3.8226	0
Oil	1 cup	1795.8	0	203.934
Apple	4	260	69.05	0.85
Cinnamon	2 teaspoons	0	0	0
Egg	4	286	1.44	19.02
flour	3 cups	1734.84	379.8162	6.7308
vanilla	2.5 teaspoons	30.24	1.3283	0.0063