The Best Indonesian Peanut Sauce

The Best Indonesian Peanut Sauce


1. Heat Oil in saucepan over medium-low heat.

2. Saute shallot in oil 2 minutes, or until beginning to soften.

3. Add garlic and red pepper flakes, and saute 1 minute (until fragrant).

4. Whisk in peanut butter, coconut milk, soy sauce, brown sugar, and 1/2 cup water until smooth and bring to a boil.

5. Simmer about 5 minutes.

6. stir in lime juice.

7. This can be served hot or at room temperature.

8. Enjoy!

---------------------------------------------------------------------------

Nutrition

Ingredients