The Cuban Mojito

The Cuban Mojito


1. Add sugar and lime juice into a tall glass and stir.

2. Add mint sprigs and muddle a few seconds (even a wooden dowel will work if you don't have a pestle).

3. If you want a fresh lime wedge add now and crush the wedge with the pestle.

4. Add ice cubes.

5. Pour in the rum.

6. Add about 6 dashes of bitters.

7. Pour in the club soda (watch, the soda will fizz over the top if you're not carefull).

8. Stir with a straw or swizzle stick. A straw might be preferable to keep from sucking up the mint leaves that float at the top.

9. Stir as needed when drinking.

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Nutrition

Ingredients