1. pre-heat oven to 190 degrees. 2. mash the butter, garlic and parsley together in a bowl. 3. slash the bread, not all the way though, but over halfway, leaving 2-3cm between each slash. 4. spread the garlic butter on both sides where you have cut. 5. wrap in foil and bake in oven for 10-15 minutes and you have the easiest garlic bread ever. ---------------------------------------------------------------------------
Nutrition
Ingredients
