1. Oven = 350 degrees. 2. For sauce: 3. in a saucepan cook onion, garlic, coriander, and pepper in butter till onion is tender. 4. Stir flour into sour cream; add to onion mixture. 5. Stir in broth and chili peppers all at once. 6. Cook and stir till thickened and bubbly – your house should smell awesome now. 7. Remove from heat; stir in ½ cup of the cheese. 8. For the filling: 9. stir ½ cup of the sauce into chicken. 10. Place about ¼ cup filling atop each tortilla; roll up. Arrange rolls, seam side down, in a lightly greased 12x7½x2-inch baking dish. Or you can layer it like a casserole of course. 11. Top with remaining sauce. 12. Bake, covered, in a 350 degree oven about 35 minutes or till heated through. 13. Sprinkle with remaining cheese. 14. Bake, uncovered, about 5 minutes more or till cheese melts. Sprinkle with olives, tomatoes, and green onions. Let stand 10 minutes. ---------------------------------------------------------------------------
Nutrition
Ingredients
