Tilapia The Costa Rican Way

Tilapia The Costa Rican Way


1. Marinade Preparation:

2. Combine lime juice, 1 tablespoon olive oil, 2 tablespoons cilantro, 1 teaspoon garlic, 1/2 teaspoon salt, and sugar.

3. Add tilapia and marinate 15 minutes, turning once.

4. Bean and Rice Mixture:

5. Preheat oven to 400 degrees.

6. Cook rice and keep warm.

7. In a large, skillet or saucepan, heat 2 tablespoons olive oil on medium heat.

8. Add remaining garlic and onions; sauté until translucent.

9. Add 2 tablespoons cilantro, oranges, tomatoes, bean.

10. Cook, uncovered, until hot stirring occasionally.

11. Transfer hot rice to a baking dish. Add bean mixture and blend.

12. Overlap tilapia fillets on top and add marinade over fillets.

13. Bake until the tilapia begins to flake.

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Nutrition

Ingredients