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Tomato Cucumber Onion Salad
12 January 2021
admin
10000 Views
1. Chop cucumbers, tomato, and onion into large pieces. 2. Drizzle with olive oil and balsamic vinegar. 3. Add cracked black pepper and serve. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
0.738 g
Protein
3.2472 g
Carbohydrates
14.3541 g
Energy
66.42 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.0111 g
Water
348.7788 g
Aspartic acid
0.4982 g
Calcium, Ca
36.9 mg
Lutein + zeaxanthin
453.87 g
Fiber, total dietary
4.428 g
Carotene, beta
1656.81 g
Niacin
2.1919 mg
Vitamin A, RAE
154.98 g
Arginine
0.0775 g
Riboflavin
0.0701 mg
Tocopherol, beta
0.0369 mg
Glutamic acid
1.5904 g
Sodium, Na
18.45 mg
Fatty acids, total saturated 16:1 undifferentiated
0.0037 g
Total lipid (fat)
0.738 g
Manganese, Mn
0.4207 mg
Fructose
5.0553 g
Proline
0.0554 g
Fatty acids, total saturated 16:0
0.0738 g
Choline, total
24.723 mg
Sugars, total
9.7047 g
Serine
0.0959 g
Fatty acids, total saturated 18:0
0.0295 g
Vitamin B-6
0.2952 mg
Ash
1.845 g
Fatty acids, total saturated 18:1 undifferentiated
0.1107 g
Pantothenic acid
0.3284 mg
Phenylalanine
0.0996 g
Copper, Cu
0.2177 mg
Betaine
0.369 mg
Thiamin
0.1365 mg
Methionine
0.0221 g
Iron, Fe
0.9963 mg
Carbohydrate, by difference
14.3541 g
Phosphorus, P
88.56 mg
Folate, total
55.35 g
Tocopherol, gamma
0.4428 mg
Lycopene
9494.37 g
Alanine
0.0996 g
Valine
0.0664 g
Fatty acids, total saturated 18:2 undifferentiated
0.2952 g
Glycine
0.0701 g
Carotene, alpha
372.69 g
Glucose (dextrose)
4.6125 g
Zinc, Zn
0.6273 mg
Isoleucine
0.0664 g
Fatty acids, total polyunsaturated
0.3063 g
Leucine
0.0922 g
Tocotrienol, alpha
0.0369 mg
Vitamin A, IU
3073.77 IU
Folate, DFE
55.35 g
Tryptophan
0.0221 g
Vitamin C, total ascorbic acid
50.553 mg
Phytosterols
25.83 mg
Tyrosine
0.0517 g
Vitamin K (phylloquinone)
29.151 g
Fatty acids, total saturated
0.1033 g
Histidine
0.0517 g
Fatty acids, total monounsaturated
0.1144 g
Threonine
0.0996 g
Folate, food
55.35 g
Vitamin E (alpha-tocopherol)
1.9926 mg
Magnesium, Mg
40.59 mg
Lysine
0.0996 g
Potassium, K
874.53 mg
Cystine
0.0332 g
Fluoride, F
8.487 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Olive oil
0
0
0
0
Tomato
3
66.42
14.3541
0.738
English cucumber
1 seedless
0
0
0
Balsamic vinegar
0
0
0
0
black pepper
0
0
0
0
red onion
0.5
0
0
0
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