1. Heat butter and oil in large skillet. 2. Add onion and carrot. 3. Cook 3 minutes. 4. Add mushrooms, cook 4 minutes. 5. Add chicken broth, cook 4 minutes. 6. Add tomatoes, tomato paste,and thyme. 7. Bring to a boil; rduce heat and simmer, stirring to break up tomatoes, 30 min. 8. Add cream, salt, and pepper. 9. Cook 5 minutes. 10. Toss with cooked penne, Sprinkle with parsley and parmesan. ---------------------------------------------------------------------------
Nutrition
Ingredients