1. Cook tortellini by package directions. 2. Drain and set aside. 3. Heat oil at medium in large skillet. 4. Add pepper strips and stir-fry until tender-crisp- about 3 minutes. 5. Stir in soup and milk. 6. Heat to a boil, stirring often. 7. Reduce heat to low. 8. Add tortellini and tomato and stir well to coat with sauce. 9. Heat through. 10. Sprinkle with cheese. ---------------------------------------------------------------------------
Nutrition
Ingredients
