1. Mix flour and salt. 2. With fork cut in shortening. 3. Add water and mix with for to make stiff dough. 4. Form a ball and knead on lightly floured surface. 5. Divide dough into 10 pieces and shape into balls. 6. Roll out to paper thin. 7. Bake on very hot ungreased griddle until freckled about 20 seconds on each side. 8. Serve warm with refried beans, tomato sauce, sprouts, cheese, fajitas or use to make enchiladas. ---------------------------------------------------------------------------
Nutrition
Ingredients
