Toscano Deli Sandwich For 2

1. *~fyi~A vegetarian made-from-scratch version is used in the restaurant-minus the anchovies.

2. Spread each roll slice with the garlic aioli (and Dijon mustard, if using.).

3. Next add the ingredients as listed above.

4. Cut sandwich in half and serve.

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Nutrient	Quantity
Total fats	32.7499 g
Protein	29.0191 g
Carbohydrates	2.0922 g
Energy	419.58 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.6038 g
Water	44.7193 g
Aspartic acid	1.79 g
Calcium, Ca	740.502 mg
Carotene, beta	56.7 g
Niacin	0.1736 mg
Vitamin A, RAE	281.799 g
Arginine	1.0529 g
Riboflavin	0.2977 mg
Glutamic acid	6.4473 g
Sodium, Na	950.292 mg
Fatty acids, total saturated 16:1 undifferentiated	1.0024 g
Total lipid (fat)	32.7499 g
Manganese, Mn	0.0136 mg
Proline	3.4524 g
Fatty acids, total saturated 16:0	9.4219 g
Fatty acids, total saturated 8:0	0.3232 g
Choline, total	17.4636 mg
Sugars, total	1.1963 g
Serine	1.6716 g
Fatty acids, total saturated 10:0	0.6424 g
Fatty acids, total saturated 18:0	3.2421 g
Vitamin B-6	0.0885 mg
Selenium, Se	16.443 g
Ash	4.8195 g
Vitamin D	24.381 IU
Fatty acids, total saturated 18:1 undifferentiated	7.5207 g
Pantothenic acid	0.5131 mg
Phenylalanine	1.5785 g
Copper, Cu	0.0289 mg
Thiamin	0.0227 mg
Retinol	276.696 g
Methionine	0.7893 g
Iron, Fe	0.4252 mg
Carbohydrate, by difference	2.0922 g
Phosphorus, P	477.414 mg
Folate, total	9.072 g
Fatty acids, total saturated 4:0	0.9616 g
Alanine	0.8669 g
Cholesterol	104.895 mg
Valine	2.0219 g
Fatty acids, total saturated 18:2 undifferentiated	0.77 g
Glycine	0.5046 g
Fatty acids, total saturated 14:0	3.2387 g
Zinc, Zn	3.8159 mg
Isoleucine	1.4033 g
Fatty acids, total saturated 12:0	0.6572 g
Fatty acids, total polyunsaturated	1.3738 g
Leucine	2.8129 g
Vitamin A, IU	1016.631 IU
Folate, DFE	9.072 g
Tryptophan	0.4003 g
Fatty acids, total saturated 6:0	0.4871 g
Tyrosine	1.7259 g
Vitamin B-12	1.7804 g
Vitamin K (phylloquinone)	2.7216 g
Fatty acids, total saturated	20.5673 g
Histidine	1.176 g
Fatty acids, total monounsaturated	9.1173 g
Threonine	1.0869 g
Folate, food	9.072 g
Vitamin D (D2 + D3)	0.6237 g
Vitamin D3 (cholecalciferol)	0.6237 g
Vitamin E (alpha-tocopherol)	0.2835 mg
Magnesium, Mg	23.814 mg
Lysine	2.8203 g
Potassium, K	114.534 mg
Cystine	0.2138 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Green	0	0	0	0
dijon mustard	1 tablespoon	0	0	0
sesame seed	2	0	0	0
green olive	4 tablespoons	0	0	0
provolone cheese	2 ounces	199.017	1.2134	15.0935
aioli	2 tablespoons	0	0	0
sun tomato	2 tablespoons	0	0	0
fontina	2 ounces	220.563	0.8788	17.6564