1. In large skillet cook meat until brown. Drain off fat. Stir in 3/4 cup water, chile peppers, taco seasoning mix, and chile powder. 2. Bring to boil; reduce heat. Simmer uncovered for 15-20 minutes (until most of the liquid is gone). 3. Meanwhile, grease a baking sheet and sprinkle with the cornmeal. Pat pizza dough into a 12x8-inch rectangle on the baking sheet. Bake in a 400 degree oven for 5 minutes. 4. In a bowl, mash beans with a fork; spread over partially baked dough to within 1/2 inch of the edges. 5. Spoon meat mixture over beans. Bake uncovered, 10 minutes more, or until crust is just golden. 6. Sprinkle with cheese. Bake 1-2 minutes more (until cheese melts). 7. Top with lettuce, tomato, and onion. If desired, serve with taco sauce. ---------------------------------------------------------------------------
Nutrition
Ingredients
