1. In a skillet, cook beef and sausage until no longer pink; drain. 2. Add the next 7 ingredients and simmer for about an hour, stirring occasionally. 3. In the bowl of a food processor, combine eggs, parsley, cottage cheese and ricotta cheese. Process until smooth. 4. In a 13x9x2 baking dish, spread 1 cup meat sauce. 5. Layer with 3 noodles, provolone cheese, 2 cups cottage cheese mixture, 1 cup mozarella, 3 noodles, 2 cups meat sauce, remaining cottage cheese mixture and 1 cup mozzarella. Top with remaining 3 noodles, meat sauce and mozzarella. 6. Cover and bake at 375 degrees for 50 minutes. Uncover and bake 10-20 minutes longer. 7. Let stand 15 minutes before cutting. ---------------------------------------------------------------------------
Nutrition
Ingredients
