Tropical Tartar Sauce

1. Combine all ingredients and mix well.

2. Keep refrigerated.

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Nutrient	Quantity
Total fats	93.0335 g
Protein	1.6178 g
Carbohydrates	2.8146 g
Energy	849.1484 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.7718 g
Water	174.1806 g
Aspartic acid	0.0354 g
Calcium, Ca	16.5325 mg
Lutein + zeaxanthin	147.7512 g
Fiber, total dietary	0.9744 g
Fatty acids, total saturated 22:0	0.1603 g
Carotene, beta	355.2897 g
Niacin	0.2899 mg
Vitamin A, RAE	42.924 g
Arginine	0.0165 g
Riboflavin	0.0402 mg
Tocopherol, beta	0.0096 mg
Fatty acids, total polyunsaturated 15:0	0.0116 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0028 g
Fatty acids, total saturated 20:1	0.2902 g
Glutamic acid	0.0507 g
Stigmasterol	0.06 mg
Sodium, Na	2261.4273 mg
Fatty acids, total saturated 16:1 undifferentiated	1.0777 g
Total lipid (fat)	93.0335 g
Manganese, Mn	0.0687 mg
Fructose	0.2402 g
Proline	0.0175 g
Fatty acids, total saturated 16:0	10.1943 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0035 g
Sucrose	0.0726 g
Choline, total	23.7593 mg
Sugars, total	0.6863 g
Serine	0.0142 g
Fatty acids, total saturated 10:0	0.0001 g
Fatty acids, total saturated 18:0	1.8474 g
Fatty acids, total saturated 20:4 undifferentiated	0.0003 g
Vitamin B-6	0.0492 mg
Selenium, Se	5.652 g
Ash	6.305 g
Fatty acids, total saturated 18:1 undifferentiated	67.1945 g
Pantothenic acid	0.2063 mg
Phenylalanine	0.008 g
Beta-sitosterol	0.04 mg
Copper, Cu	0.129 mg
Betaine	0.0302 mg
Thiamin	0.0338 mg
Retinol	11.6 g
Methionine	0.0025 g
Iron, Fe	0.4463 mg
Carbohydrate, by difference	2.8146 g
Phosphorus, P	44.54 mg
Folate, total	14.5273 g
Tocopherol, gamma	0.0028 mg
Fatty acids, total saturated 4:0	0.0002 g
Alanine	0.0125 g
Cholesterol	76.56 mg
Valine	0.0104 g
Fatty acids, total saturated 18:2 undifferentiated	8.5993 g
Glycine	0.0114 g
Carotene, alpha	4.4888 g
Glucose (dextrose)	0.174 g
Fatty acids, total saturated 14:0	0.0397 g
Zinc, Zn	0.281 mg
Isoleucine	0.0086 g
Tocopherol, delta	0.0006 mg
Fatty acids, total saturated 12:0	0.0002 g
Fatty acids, total polyunsaturated	9.3728 g
Leucine	0.0141 g
Tocotrienol, alpha	0.0087 mg
Vitamin A, IU	650.476 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0002 g
Folate, DFE	14.5273 g
Tryptophan	0.0025 g
Vitamin C, total ascorbic acid	15.9743 mg
Phytosterols	8.896 mg
Fatty acids, total polyunsaturated 16:1 c	0.0002 g
Fatty acids, total polyunsaturated 18:1 c	0.0014 g
Fatty acids, total saturated 20:0	0.151 g
Tyrosine	0.006 g
Vitamin B-12	0.2784 g
Vitamin K (phylloquinone)	148.9086 g
Fatty acids, total saturated	12.514 g
Histidine	0.0037 g
Fatty acids, total monounsaturated	68.5622 g
Threonine	0.008 g
Folate, food	14.5273 g
Fatty acids, total polyunsaturated 17:0	0.0465 g
Fatty acids, total polyunsaturated 24:0	0.0557 g
Cryptoxanthin, beta	16.9062 g
Vitamin E (alpha-tocopherol)	5.5295 mg
Magnesium, Mg	15.4098 mg
Lysine	0.0122 g
Potassium, K	138.6262 mg
Cystine	0.0003 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Mayonnaise	1 cup	837.52	0	92.8
Pickle	2 tablespoons	0	0	0
cilantro	2 tablespoons	0.46	0.0734	0.0104
lime juice	1 tablespoon	3.7812	1.2735	0.0106
jalapeño	1	1.6312	0.3656	0.0208
cayenne pepper	0	0	0	0
salt pepper	0	0	0	0
caper	2 tablespoons	3.956	0.8411	0.1479
chive	2 tablespoons	1.8	0.261	0.0438
green olive	2 tablespoons	0	0	0
green peppercorn	2 tablespoons	0	0	0