Tropical Vinaigrette

1. Add all ingredients into a blender, except boiling water. Blend until smooth.

2. Add boiling water. Allow to stand up to 1 hour. Shake before using.

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Nutrient	Quantity
Total fats	0.4002 g
Protein	4.8641 g
Carbohydrates	34.144 g
Energy	139.634 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0299 g
Water	257.6179 g
Aspartic acid	0.468 g
Calcium, Ca	90.4728 mg
Lutein + zeaxanthin	245.7855 g
Fiber, total dietary	6.0704 g
Carotene, beta	401.8205 g
Niacin	0.5792 mg
Vitamin A, RAE	32.794 g
Arginine	0.3175 g
Riboflavin	0.0698 mg
Fatty acids, total polyunsaturated 15:0	0.0002 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0014 g
Fatty acids, total saturated 20:1	0.0001 g
Glutamic acid	0.9178 g
Sodium, Na	225.7593 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0018 g
Total lipid (fat)	0.4002 g
Manganese, Mn	0.5289 mg
Fructose	0.5368 g
Proline	0.3033 g
Fatty acids, total saturated 16:0	0.0569 g
Fatty acids, total saturated 8:0	0.0003 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0018 g
Sucrose	0.356 g
Choline, total	23.3006 mg
Sugars, total	14.1773 g
Serine	0.2161 g
Fatty acids, total saturated 10:0	0.0032 g
Fatty acids, total saturated 18:0	0.0077 g
Fatty acids, total saturated 20:4 undifferentiated	0.0002 g
Vitamin B-6	0.5985 mg
Selenium, Se	2.1567 g
Ash	2.3913 g
Fatty acids, total saturated 18:1 undifferentiated	0.0493 g
Pantothenic acid	0.5986 mg
Phenylalanine	0.1481 g
Copper, Cu	0.2143 mg
Betaine	0.121 mg
Thiamin	0.1247 mg
Methionine	0.0482 g
Iron, Fe	2.6014 mg
Carbohydrate, by difference	34.144 g
Phosphorus, P	113.082 mg
Folate, total	77.914 g
Tocopherol, gamma	0.0201 mg
Alanine	0.2116 g
Valine	0.2004 g
Fatty acids, total saturated 18:2 undifferentiated	0.0998 g
Glycine	0.2203 g
Glucose (dextrose)	0.514 g
Fatty acids, total saturated 14:0	0.0029 g
Zinc, Zn	0.8123 mg
Isoleucine	0.1859 g
Fatty acids, total saturated 12:0	0.0005 g
Fatty acids, total polyunsaturated	0.1306 g
Fatty acids, total saturated 14:1	0.0003 g
Leucine	0.2697 g
Tocotrienol, alpha	0.0302 mg
Vitamin A, IU	668.733 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0001 g
Folate, DFE	77.914 g
Tryptophan	0.0508 g
Vitamin C, total ascorbic acid	47.0424 mg
Phytosterols	12.858 mg
Fatty acids, total polyunsaturated 18:1 c	0.0006 g
Tyrosine	0.1252 g
Vitamin K (phylloquinone)	78.8406 g
Fatty acids, total saturated	0.0756 g
Histidine	0.0757 g
Fatty acids, total monounsaturated	0.051 g
Threonine	0.1715 g
Folate, food	77.914 g
Cryptoxanthin, beta	0.61 g
Vitamin E (alpha-tocopherol)	0.3368 mg
Magnesium, Mg	48.7818 mg
Lysine	0.2274 g
Potassium, K	668.0165 mg
Cystine	0.0017 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Lemon juice	1 tablespoon	3.355	1.0523	0.0366
Sea salt	0.5 teaspoon	0	0	0
Extra virgin olive oil	0.75	0	0	0
Parsley	1 tablespoon	1.368	0.2405	0.03
Water	3 tablespoons	0	0	0
Garlic Clove	2	0	0	0
lime juice	0.25 cup	15.125	5.0941	0.0424
shallot	1	115.2	26.88	0.16
thyme	1 teaspoon	0.808	0.1956	0.0134
caper	1 tablespoon	1.978	0.4205	0.074
chive	2 tablespoons	1.8	0.261	0.0438
habanero pepper	0.5	0	0	0