Tunisian Sauce Kerkennaise

1. Combine all the ingredients in a bowl.

2. Whisk to mix then chill for at least an hour before serving.

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Nutrient	Quantity
Total fats	55.5203 g
Protein	4.9028 g
Carbohydrates	22.1087 g
Energy	581.1236 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.4316 g
Water	441.8273 g
Aspartic acid	0.6789 g
Calcium, Ca	87.8827 mg
Lutein + zeaxanthin	1098.8308 g
Fiber, total dietary	7.3067 g
Fatty acids, total saturated 22:0	0.0699 g
Carotene, beta	2695.4249 g
Niacin	2.9068 mg
Vitamin A, RAE	245.1581 g
Arginine	0.1278 g
Riboflavin	0.1088 mg
Tocopherol, beta	0.1041 mg
Fatty acids, total polyunsaturated 15:0	0.0002 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0042 g
Fatty acids, total saturated 20:1	0.1679 g
Glutamic acid	2.0147 g
Sodium, Na	30.589 mg
Fatty acids, total saturated 16:1 undifferentiated	0.6867 g
Total lipid (fat)	55.5203 g
Manganese, Mn	0.7365 mg
Fructose	6.3778 g
Proline	0.1152 g
Fatty acids, total saturated 16:0	6.2213 g
Fatty acids, total saturated 8:0	0.0012 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0052 g
Sucrose	1.1601 g
Choline, total	32.2771 mg
Sugars, total	13.5219 g
Serine	0.1473 g
Fatty acids, total saturated 10:0	0.002 g
Fatty acids, total saturated 18:0	1.1017 g
Vitamin B-6	0.3881 mg
Selenium, Se	0.6761 g
Ash	2.6991 g
Fatty acids, total saturated 18:1 undifferentiated	38.9437 g
Pantothenic acid	0.4617 mg
Phenylalanine	0.1514 g
Copper, Cu	0.3242 mg
Betaine	0.6032 mg
Thiamin	0.1872 mg
Methionine	0.0372 g
Iron, Fe	2.6518 mg
Carbohydrate, by difference	22.1087 g
Phosphorus, P	131.6492 mg
Folate, total	82.8809 g
Tocopherol, gamma	1.1 mg
Lycopene	11496.1072 g
Alanine	0.1582 g
Valine	0.1174 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0017 g
Fatty acids, total saturated 18:2 undifferentiated	5.7252 g
Glycine	0.123 g
Carotene, alpha	451.8678 g
Glucose (dextrose)	5.7843 g
Fatty acids, total saturated 14:0	0.0025 g
Zinc, Zn	1.0336 mg
Isoleucine	0.1076 g
Fatty acids, total saturated 12:0	0.0017 g
Fatty acids, total polyunsaturated	6.1586 g
Fatty acids, total saturated 14:1	0.0004 g
Fatty acids, total polyunsaturated 17:1	0.0675 g
Leucine	0.1597 g
Tocotrienol, alpha	0.0545 mg
Vitamin A, IU	4872.3028 IU
Folate, DFE	82.8809 g
Tryptophan	0.0351 g
Vitamin C, total ascorbic acid	77.3278 mg
Phytosterols	153.8704 mg
Fatty acids, total polyunsaturated 16:1 c	0.0002 g
Galactose	0.0017 g
Fatty acids, total polyunsaturated 18:1 c	0.0096 g
Fatty acids, total saturated 20:0	0.2238 g
Fatty acids, total saturated 6:0	0.0001 g
Tyrosine	0.0851 g
Vitamin K (phylloquinone)	213.3053 g
Fatty acids, total saturated	7.6413 g
Histidine	0.0782 g
Fatty acids, total monounsaturated	39.8666 g
Threonine	0.1458 g
Folate, food	82.8809 g
Fatty acids, total polyunsaturated 17:0	0.012 g
Fatty acids, total polyunsaturated 24:0	0.0002 g
Cryptoxanthin, beta	1.3207 g
Vitamin E (alpha-tocopherol)	10.306 mg
Magnesium, Mg	65.764 mg
Lysine	0.1548 g
Potassium, K	1179.8969 mg
Cystine	0.0487 g
Fluoride, F	10.6692 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	0.25 teaspoon	4.5885	1.1477	0
Salt	1 teaspoon	0	0	0
Olive oil	0.25 cup	477.36	0	54
Tomato	2	80.4198	17.3796	0.8936
Parsley	2 tablespoons	2.736	0.4811	0.06
black pepper	0.5 teaspoon	2.8865	0.7354	0.0375
Coriander	0.75 teaspoon	4.023	0.7424	0.2399
Garlic Clove	1	0	0	0
Green Onion	2 tablespoons	3.24	0.6888	0.0564
white wine vinegar	1 tablespoon	0	0	0
caraway seed	0.75 teaspoon	5.2448	0.7859	0.2298
hot chili pepper	0.5 teaspoon	0.625	0.1478	0.0031