Turkish Spice Mix

1. Stir spices together.

2. Store in an airtight jar.

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Nutrient	Quantity
Total fats	7.2847 g
Protein	11.2143 g
Carbohydrates	44.5478 g
Energy	226.594 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.2748 g
Water	21.7303 g
Aspartic acid	1.6734 g
Calcium, Ca	232.297 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0047 g
Lutein + zeaxanthin	7776.916 g
Fiber, total dietary	19.6537 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.0002 g
Fatty acids, total saturated 22:0	0.0283 g
Carotene, beta	10735.021 g
Niacin	4.7811 mg
Vitamin A, RAE	1044.867 g
Fatty acids, total trans-polyenoic	0.0009 g
Arginine	1.0626 g
Riboflavin	0.5916 mg
Fatty acids, total trans-polyenoic 22:4	0.0012 g
Tocopherol, beta	0.1428 mg
Fatty acids, total polyunsaturated 15:0	0.0004 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.2064 g
Fatty acids, total saturated 20:1	0.0296 g
Glutamic acid	1.7698 g
Sodium, Na	61.331 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0452 g
Total lipid (fat)	7.2847 g
Manganese, Mn	3.0791 mg
Fructose	2.8309 g
Proline	1.3015 g
Fatty acids, total saturated 16:0	0.7736 g
Fatty acids, total saturated 8:0	0.0052 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0537 g
Sucrose	0.7295 g
Choline, total	36.8942 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.0012 g
Fatty acids, total polyunsaturated 18:1 t	0.0044 g
Sugars, total	4.9045 g
Serine	0.3926 g
Fatty acids, total saturated 10:0	0.0056 g
Fatty acids, total saturated 18:0	0.2112 g
Fatty acids, total saturated 20:4 undifferentiated	0.0022 g
Vitamin B-6	1.2691 mg
Selenium, Se	7.8956 g
Ash	4.9737 g
Fatty acids, total saturated 18:1 undifferentiated	1.5461 g
Pantothenic acid	1.2861 mg
Phenylalanine	0.4048 g
Fatty acids, total polyunsaturated 22:1 c	0.0004 g
Copper, Cu	0.5562 mg
Betaine	4.519 mg
Thiamin	0.2783 mg
Methionine	0.1171 g
Iron, Fe	16.4277 mg
Carbohydrate, by difference	44.5478 g
Phosphorus, P	258.08 mg
Folate, total	48.972 g
Tocopherol, gamma	1.7461 mg
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0002 g
Fatty acids, total saturated 22:1 undifferentiated	0.0004 g
Lycopene	0.92 g
Alanine	0.4188 g
Valine	0.4957 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0072 g
Fatty acids, total saturated 18:2 undifferentiated	3.2949 g
Glycine	0.4733 g
Carotene, alpha	243.312 g
Glucose (dextrose)	1.1215 g
Fatty acids, total saturated 14:0	0.0818 g
Zinc, Zn	2.9245 mg
Isoleucine	0.3578 g
Tocopherol, delta	0.102 mg
Fatty acids, total saturated 12:0	0.0338 g
Fatty acids, total polyunsaturated	3.5887 g
Fatty acids, total saturated 14:1	0.0007 g
Tocotrienol, gamma	0.0367 mg
Leucine	0.6138 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.0009 g
Tocotrienol, alpha	1.6507 mg
Vitamin A, IU	20893.588 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0039 g
Folate, DFE	48.972 g
Tryptophan	0.064 g
Vitamin C, total ascorbic acid	3.3405 mg
Phytosterols	88.35 mg
Fatty acids, total polyunsaturated 16:1 c	0.0005 g
Galactose	0.0876 g
Fatty acids, total polyunsaturated 18:1 c	0.7208 g
Fatty acids, total saturated 20:0	0.0233 g
Fatty acids, total saturated 6:0	0.0008 g
Tyrosine	0.2844 g
Vitamin K (phylloquinone)	43.672 g
Fatty acids, total saturated	1.1932 g
Histidine	0.1743 g
Fatty acids, total monounsaturated	1.6239 g
Threonine	0.3106 g
Folate, food	48.972 g
Fatty acids, total polyunsaturated 17:0	0.0009 g
Fatty acids, total polyunsaturated 24:0	0.0103 g
Cryptoxanthin, beta	2527.201 g
Vitamin E (alpha-tocopherol)	12.4356 mg
Fatty acids, total trans	0.0053 g
Fatty acids, total trans-monoenoic	0.0044 g
Magnesium, Mg	133.6 mg
Lysine	0.4736 g
Potassium, K	1429.834 mg
Fatty acids, total polyunsaturated 24:1 c	0.0017 g
Cystine	0.1569 g
Fluoride, F	1.5732 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Garlic powder	2 tablespoons	64.214	14.1096	0.1416
Cinnamon	2 tablespoons	0	0	0
Paprika	6 tablespoons	115.056	22.0279	5.2591
black pepper	2 teaspoons	11.546	2.9417	0.15
Cumin Seed	1 tablespoon	22.5	2.6544	1.3362
Clove	1 teaspoon	5.754	1.3761	0.273
mint	3 tablespoons	7.524	1.4381	0.1248
kosher salt	1 tablespoon	0	0	0