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Tuti Fruiti
14 June 2021
admin
10000 Views
1. cream butter and sugar. 2. add other ingredients. 3. grease swiss rolls tin. 4. bake 25 minutes at 325 degrees. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
87.0006 g
Protein
63.8829 g
Carbohydrates
48.1967 g
Energy
1177.46 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.512 g
Water
336.9158 g
Aspartic acid
2.9204 g
Calcium, Ca
738.52 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c
0.009 g
Lutein + zeaxanthin
251.5 g
Fiber, total dietary
19.9902 g
Fatty acids, total trans-polyenoic 20:3 n-6
0.011 g
Fatty acids, total saturated 22:0
0.002 g
Niacin
9.6789 mg
Vitamin A, RAE
134.402 g
Fatty acids, total trans-polyenoic
0.006 g
Arginine
3.8879 g
Riboflavin
1.1161 mg
Fatty acids, total trans-polyenoic 22:4
0.0065 g
Tocopherol, beta
0.005 mg
Fatty acids, total polyunsaturated 15:0
0.004 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.018 g
Fatty acids, total saturated 20:1
0.0895 g
Glutamic acid
6.1145 g
Sodium, Na
289.156 mg
Fatty acids, total saturated 16:1 undifferentiated
0.2893 g
Total lipid (fat)
87.0006 g
Manganese, Mn
3.1157 mg
Proline
1.3464 g
Fatty acids, total saturated 16:0
8.4385 g
Fatty acids, total polyunsaturated 16:1 t
0.0015 g
Fatty acids, total saturated 8:0
1.8788 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c
0.7655 g
Choline, total
279.224 mg
Fatty acids, total polyunsaturated 18:2 CLAs
0.006 g
Fatty acids, total polyunsaturated 18:1 t
0.0115 g
Sugars, total
7.3602 g
Serine
1.7862 g
Fatty acids, total saturated 10:0
1.4942 g
Fatty acids, total saturated 18:0
4.1457 g
Fatty acids, total saturated 20:4 undifferentiated
0.1824 g
Vitamin B-6
0.6015 mg
Selenium, Se
52.254 g
Ash
9.412 g
Vitamin D
41 IU
Fatty acids, total saturated 18:1 undifferentiated
23.2767 g
Pantothenic acid
2.1222 mg
Phenylalanine
1.6077 g
Copper, Cu
2.8062 mg
Betaine
0.15 mg
Thiamin
1.7647 mg
Retinol
131 g
Methionine
0.9077 g
Iron, Fe
8.4941 mg
Carbohydrate, by difference
48.1967 g
Phosphorus, P
1371.928 mg
Folate, total
303.692 g
Dihydrophylloquinone
0.05 g
Tocopherol, gamma
0.674 mg
Fatty acids, total saturated 4:0
0.002 g
Fatty acids, total saturated 20:5 n-3 (EPA)
0.0391 g
Alanine
1.6266 g
Cholesterol
271 mg
Valine
1.8021 g
Fatty acids, total polyunsaturated 20:3 undifferentiated
0.0115 g
Fatty acids, total saturated 18:2 undifferentiated
24.5757 g
Glycine
1.78 g
Glucose (dextrose)
0.185 g
Fatty acids, total saturated 14:0
4.8488 g
Zinc, Zn
9.4636 mg
Isoleucine
1.367 g
Tocopherol, delta
0.03 mg
Fatty acids, total saturated 12:0
11.8864 g
Fatty acids, total polyunsaturated
25.4707 g
Fatty acids, total saturated 14:1
0.0035 g
Tocotrienol, gamma
0.005 mg
Fatty acids, total polyunsaturated 17:1
0.006 g
Leucine
2.389 g
Fatty acids, total polyunsaturated 18:2 t not further defined
0.006 g
Tocotrienol, alpha
1.198 mg
Vitamin A, IU
515.978 IU
Fatty acids, total saturated 22:5 n-3 (DPA)
0.0239 g
Folate, DFE
303.692 g
Tryptophan
0.5715 g
Vitamin C, total ascorbic acid
12.804 mg
Phytosterols
37.6 mg
Fatty acids, total polyunsaturated 16:1 c
0.099 g
Fatty acids, total polyunsaturated 18:1 c
1.694 g
Fatty acids, total saturated 20:0
0.0015 g
Fatty acids, total saturated 6:0
0.1528 g
Tyrosine
1.2201 g
Vitamin B-12
2.145 g
Vitamin K (phylloquinone)
5.892 g
Fatty acids, total saturated
33.197 g
Histidine
0.8301 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c
0.006 g
Fatty acids, total monounsaturated
23.6878 g
Threonine
1.2656 g
Folate, food
303.692 g
Fatty acids, total polyunsaturated 17:0
0.011 g
Vitamin D (D2 + D3)
1 g
Fatty acids, total trans-polyenoic 20:3 n-3
0.0005 g
Cryptoxanthin, beta
4.5 g
Vitamin D3 (cholecalciferol)
1 g
Vitamin E (alpha-tocopherol)
1.7254 mg
Fatty acids, total saturated 22:6 n-3 (DHA)
0.0851 g
Fatty acids, total trans
0.019 g
Fatty acids, total trans-monoenoic
0.013 g
Magnesium, Mg
190.304 mg
Lysine
1.2726 g
Potassium, K
1379.276 mg
Cystine
0.597 g
Fluoride, F
0.55 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Butter
4 ounces
646.38
29.6995
54.432
Coconut
1 cup
283.2
12.184
26.792
Egg
1
71.5
0.36
4.755
Self raising flour
4 ounces
151.3
0
0.85
fruit
1 cup
25.08
5.9532
0.1716
caster sugar
6 ounces
151.3
0
0.85
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