1. Preheat oven to 350 F degrees. 2. Cream butter, sugar, egg and vanilla until light and creamy. 3. Gradually add flour, mixing after each addition until crumbly. 4. DO NOT OVERMIX. 5. Press crumb mixture onto a parchment paper-lined 15 inch x 10 inch baking pan. 6. Bake in preheated 350 F oven for 5 to 6 minutes; remove from oven and set aside. 7. In a mixing bowl, stir together sweetened condensed evaported milk, lime juice, orange juice, pecans, coconut, red and green maraschino cherries. 8. Spread evenly over prepared crust using a rubber spatula. 9. Bake in preheated 350 F oven for 25 minutes. 10. Cool thoroughly on a wire rack and chill before cutting. 11. Turn the festive squares upside down onto a cutting board. 12. Remove parchment paper and discard. 13. Cut cake into squares. 14. Wrap any unused portion in plastic wrap and refrigerate. ---------------------------------------------------------------------------
Nutrition
Ingredients
