Vanilla Biscuits (Cookies)

1. cream butter, sugar and essence.

2. add egg.

3. then add dry ingredients.

4. roll into balls.

5. place on cold greased trays.

6. press down with a fork.

7. bake 15-20 minutes at 190 degrees.

8. or 12-15 minutes for me because I have and aga.

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Nutrient	Quantity
Total fats	1409.565 g
Protein	2455.4425 g
Carbohydrates	29180.5077 g
Energy	141680.418 kCal
Fatty acids, total saturated 18:3 undifferentiated	30.6487 g
Water	4321.5106 g
Aspartic acid	226.8278 g
Calcium, Ca	11752.536 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.009 g
Lutein + zeaxanthin	251.5 g
Fiber, total dietary	1027.5842 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.011 g
Fatty acids, total saturated 22:0	0.002 g
Niacin	1031.8763 mg
Vitamin A, RAE	136.25 g
Fatty acids, total trans-polyenoic	0.006 g
Arginine	233.3668 g
Riboflavin	17.2565 mg
Fatty acids, total trans-polyenoic 22:4	0.0065 g
Tocopherol, beta	0.005 mg
Fatty acids, total polyunsaturated 15:0	0.004 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.018 g
Fatty acids, total saturated 20:1	1.2697 g
Glutamic acid	465.295 g
Sodium, Na	1952.16 mg
Fatty acids, total saturated 16:1 undifferentiated	4.578 g
Total lipid (fat)	1409.565 g
Manganese, Mn	454.0262 mg
Proline	114.3288 g
Fatty acids, total saturated 16:0	204.238 g
Fatty acids, total polyunsaturated 16:1 t	0.0015 g
Fatty acids, total saturated 8:0	0.002 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.7655 g
Sucrose	200.3638 g
Choline, total	2208.8 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.006 g
Fatty acids, total polyunsaturated 18:1 t	0.0115 g
Sugars, total	243.2088 g
Serine	128.8967 g
Fatty acids, total saturated 10:0	0.003 g
Fatty acids, total saturated 18:0	47.5047 g
Fatty acids, total saturated 20:4 undifferentiated	0.094 g
Vitamin B-6	157.8768 mg
Selenium, Se	5383.4092 g
Ash	314.5742 g
Vitamin D	41 IU
Fatty acids, total saturated 18:1 undifferentiated	492.2723 g
Pantothenic acid	304.9335 mg
Phenylalanine	130.7335 g
Copper, Cu	76.6072 mg
Betaine	0.15 mg
Thiamin	73.1352 mg
Retinol	80 g
Methionine	62.407 g
Iron, Fe	173.6168 mg
Carbohydrate, by difference	29180.5077 g
Phosphorus, P	49140.806 mg
Folate, total	3283 g
Dihydrophylloquinone	0.05 g
Tocopherol, gamma	0.25 mg
Fatty acids, total saturated 4:0	0.002 g
Alanine	135.8497 g
Cholesterol	186 mg
Valine	142.7992 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0115 g
Fatty acids, total saturated 18:2 undifferentiated	499.3115 g
Glycine	118.0095 g
Glucose (dextrose)	0.185 g
Fatty acids, total saturated 14:0	5.1105 g
Zinc, Zn	372.1061 mg
Isoleucine	101.44 g
Tocopherol, delta	0.03 mg
Fatty acids, total polyunsaturated	530.1712 g
Fatty acids, total saturated 14:1	0.0035 g
Tocotrienol, gamma	0.005 mg
Fatty acids, total polyunsaturated 17:1	0.006 g
Leucine	199.602 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.006 g
Tocotrienol, alpha	0.03 mg
Vitamin A, IU	1526.25 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0035 g
Folate, DFE	3283 g
Tryptophan	32.992 g
Fatty acids, total polyunsaturated 16:1 c	0.099 g
Fatty acids, total polyunsaturated 18:1 c	1.694 g
Fatty acids, total saturated 20:0	0.0015 g
Tyrosine	125.864 g
Vitamin B-12	0.445 g
Vitamin K (phylloquinone)	0.15 g
Fatty acids, total saturated	264.8235 g
Histidine	62.949 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.006 g
Fatty acids, total monounsaturated	498.8412 g
Threonine	88.7893 g
Folate, food	3283 g
Fatty acids, total polyunsaturated 17:0	0.011 g
Vitamin D (D2 + D3)	1 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0005 g
Cryptoxanthin, beta	4.5 g
Vitamin D3 (cholecalciferol)	1 g
Vitamin E (alpha-tocopherol)	39.63 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.029 g
Fatty acids, total trans	0.019 g
Fatty acids, total trans-monoenoic	0.013 g
Magnesium, Mg	14253.782 mg
Lysine	84.7508 g
Potassium, K	34909 mg
Cystine	44.9245 g
Fluoride, F	0.55 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	1 cup	805.98	201.596	0
Baking powder	1 teaspoon	2.438	1.2742	0
Butter	125	10687.5	491.0625	900
Vanilla essence	1 teaspoon	0	0	0
Egg	1	71.5	0.36	4.755
flour	225	130113	28486.215	504.81
sultana	50	0	0	0