1. Blend water and almonds until very smooth. 2. Strain through a fine sieve. 3. Bring almond milk and spices to a boil. 4. Boil for 5 minutes with the lid off, then simmer for 10 minutes covered. 5. Strain into a blender (I use glass). Let the mixture cool down for a few minutes, then add the matcha powder & vanilla and blend. Add raw honey to taste. I probably use more than an 1/8 cup but do it to taste. 6. Enjoy hot or cold. (I prefer it hot though). ---------------------------------------------------------------------------
Nutrition
Ingredients