1. Cook noodles in water without salt. 2. Cook chicken in the olive oil. 3. When complete, put to side while making the sauce. 4. When cool enough to slice, slice. 5. In a small saucepan, place the peanut butter, tomato sauce, molasses, soy, ginger, hot sauce, and chili sauce. 6. Stir until combined on low. 7. This will take about 5- 10 minutes. 8. I like to stir a lot in the first few minutes, and then once combined, but not yet warm, very frequently. 9. In a wok, place the sesame oil, cooked noodles, cooked chicken (sliced) and the sauce. 10. Toss until mixed well and warmed throughout. 11. Serve immediately. ---------------------------------------------------------------------------
Nutrition
Ingredients
