1. Chop pecans in a food processor. 2. Add breadcrumbs (I used whole wheat, but might try 4 slices of toasted Italian bread next time). 3. Add the rest of the ingredients and pulse until blended. 4. Spray your hands with cooking spray or olive oil and roll 2 inch round balls. 5. Place balls into prepared 9 by 13 glass dish. Bake at 350 for 40 minutes. ---------------------------------------------------------------------------
Nutrition
Ingredients
