1. rub the "chicken" breasts with butter or margarine, place in a small pot, mix spices and broth cube with water and pour over "chicken". 2. bring to a boil, then lower heat and simmer for at least 1 hour. you could also make the broth and marinate overnight, then just take the whole container to a party and microwave for 5 min or so. 3. remove "chicken" from broth, top with cranberry relish. you could use the remaining broth to make gravy if desired. ---------------------------------------------------------------------------
Nutrition
Ingredients