Vegetarian Un-Stuffed Cabbage Casserole

Vegetarian Un-Stuffed Cabbage Casserole


1. Preheat oven to 400°F.

2. Sauté onion until translucent mix with rice.Set aside.

3. Chop the cabbage and brown it in a frying pan.

4. Mix tomato paste,vinegar, water, maple syrup.

5. Spray a large baking pan with non-stick spray. Spread 1/2 of the fried cabbage.

6. Spread the rice mixture on top of the cabbage.

7. Top with remaining cabbage.

8. Spread tomato mixture on top.

9. Bake at 400°F for 1 hour.

---------------------------------------------------------------------------

Nutrition

Ingredients