Veggie Buffalo Cauliflower Skewers

Veggie Buffalo Cauliflower Skewers


1. Preheat oven to 350 degrees F (175 degrees C).

2. Whisk together olive oil, salt and pepper in a mixing bowl large enough to hold the cauliflower. Add the cauliflower and toss until each piece is coated with the oil mixture.

3. Skewer cauliflower pieces on pre-soaked skewers. Place skewers on a roasting rack.

4. Roast in pre-heated oven for 30 minutes.

5. While cauliflower is roasting, mix dressing and hot sauce together in a small mixing bowl.

6. After 30 minutes, remove cauliflower from the oven and immediately paint them with the hot sauce mixture.

7. Top with the blue cheese and serve immediately.

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Nutrition

Ingredients