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Velveeta Italian Cheese Dip
23 February 2021
admin
10000 Views
1. Cook sausage into crumbs. Cut cheese in to small cubes add all ingredients into Crockpot cook on high. Once melted turn to warm -- . ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
228.779 g
Protein
236.9811 g
Carbohydrates
124.4841 g
Energy
3510.5189 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.0915 g
Water
808.187 g
Aspartic acid
0.3294 g
Calcium, Ca
4431.1637 mg
Fiber, total dietary
18.1437 g
Carotene, beta
8.54 g
Niacin
76.3122 mg
Vitamin A, RAE
56.12 g
Arginine
0.1098 g
Riboflavin
6.0638 mg
Glutamic acid
0.8638 g
Sodium, Na
16522.603 mg
Total lipid (fat)
228.779 g
Manganese, Mn
0.0049 mg
Proline
0.3794 g
Fatty acids, total saturated 16:0
1.0114 g
Fatty acids, total saturated 8:0
0.0915 g
Choline, total
17.446 mg
Sugars, total
83.2731 g
Serine
0.2318 g
Fatty acids, total saturated 10:0
0.0915 g
Fatty acids, total saturated 18:0
0.4453 g
Vitamin B-6
5.0334 mg
Selenium, Se
4.514 g
Ash
72.2676 g
Vitamin D
2.44 IU
Menaquinone-4
1.22 g
Fatty acids, total saturated 18:1 undifferentiated
0.9906 g
Pantothenic acid
0.4551 mg
Phenylalanine
0.1989 g
Copper, Cu
0.0305 mg
Betaine
0.732 mg
Thiamin
8.6744 mg
Retinol
54.9 g
Methionine
0.1013 g
Iron, Fe
28.4114 mg
Carbohydrate, by difference
124.4841 g
Phosphorus, P
7834.9775 mg
Folate, total
6.1 g
Fatty acids, total saturated 4:0
0.0915 g
Alanine
0.1305 g
Cholesterol
738.0735 mg
Valine
0.2513 g
Fatty acids, total saturated 18:2 undifferentiated
0.1464 g
Glycine
0.0756 g
Fatty acids, total saturated 14:0
0.3623 g
Zinc, Zn
16.9378 mg
Isoleucine
0.1989 g
Fatty acids, total saturated 12:0
0.0939 g
Fatty acids, total polyunsaturated
16.5672 g
Leucine
0.3648 g
Vitamin A, IU
10116.3825 IU
Folate, DFE
6.1 g
Tryptophan
0.0488 g
Vitamin C, total ascorbic acid
1.792 mg
Fatty acids, total saturated 6:0
0.0915 g
Lactose
6.161 g
Tyrosine
0.194 g
Vitamin B-12
34.1149 g
Vitamin K (phylloquinone)
0.366 g
Fatty acids, total saturated
134.4748 g
Histidine
0.1159 g
Fatty acids, total monounsaturated
9.1553 g
Threonine
0.1635 g
Folate, food
6.1 g
Vitamin D (D2 + D3)
0.122 g
Vitamin D3 (cholecalciferol)
0.122 g
Vitamin E (alpha-tocopherol)
0.0854 mg
Magnesium, Mg
12.2 mg
Lysine
0.3221 g
Potassium, K
3657.0631 mg
Cystine
0.0232 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Milk
0.5 cup
74.42
5.8316
3.9894
italian salad dressing mix
1
0
0
0
breakfast sausage
1 lb
721.2127
30.8443
27.6692
rotel
1 can
0
0
0
velveeta cheese
2 lbs
2714.8862
87.8082
197.1204
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