1. Preheat oven 350°. 2. Add nuts and butter to food processor. 3. Grind to paste. 4. Add sugar and flour; process. 5. Shape dough into small crescents about 1 1/2 inches long. 6. Bake in ungreased baking sheet until lightly browned, about 15 to 18 minutes. 7. Roll in vanilla sugar (powdered sugar that has had a vanilla bean stored in). ---------------------------------------------------------------------------
Nutrition
Ingredients