1. Heat oil until it starts sizzling, add both kinds of onions and saute for a minute. 2. Add cooked rice, ham, and carrot; cook over medium heat, stirring constantly, until rice turns light brown. 3. Add egg, peas, soy sauce, salt, and pepper. 4. Stir mixture for about 5 minutes. 5. Serve hot, garnished with parsley. ---------------------------------------------------------------------------
Nutrition
Ingredients
