Warm Lemon-Chocolate Sauce

1. Melt chocolate with the cream, water and zest in a heat proof bowl set over simmering water, stir until smooth.

2. Pour the mixture through a fine strainer into a bowl and then serve.

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Nutrient	Quantity
Total fats	83.3376 g
Protein	14.1028 g
Carbohydrates	78.8979 g
Energy	1119.198 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0962 g
Water	64.102 g
Aspartic acid	0.0627 g
Calcium, Ca	148.4168 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0041 g
Lutein + zeaxanthin	45.927 g
Fiber, total dietary	18.5409 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.0117 g
Fatty acids, total saturated 22:0	0.1202 g
Carotene, beta	53.919 g
Niacin	1.8121 mg
Vitamin A, RAE	126.702 g
Fatty acids, total trans-polyenoic	0.0793 g
Arginine	0.0198 g
Riboflavin	0.1891 mg
Fatty acids, total trans-polyenoic 22:4	0.0098 g
Tocopherol, beta	0.017 mg
Fatty acids, total polyunsaturated 15:0	0.1331 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0944 g
Fatty acids, total saturated 20:1	0.0535 g
Glutamic acid	0.1716 g
Stigmasterol	52.731 mg
Sodium, Na	43.0088 mg
Theobromine	1364.202 mg
Fatty acids, total saturated 16:1 undifferentiated	0.3771 g
Total lipid (fat)	83.3376 g
Manganese, Mn	3.3153 mg
Proline	0.0906 g
Fatty acids, total saturated 16:0	19.9287 g
Fatty acids, total polyunsaturated 16:1 t	0.0361 g
Fatty acids, total saturated 8:0	0.1254 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	2.317 g
Sucrose	40.807 g
Choline, total	5.04 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.0632 g
Fatty acids, total polyunsaturated 18:1 t	0.3064 g
Sugars, total	41.683 g
Caffeine	136.08 mg
Serine	0.0282 g
Fatty acids, total saturated 10:0	0.348 g
Fatty acids, total saturated 18:0	24.2562 g
Fatty acids, total saturated 20:4 undifferentiated	0.0191 g
Vitamin B-6	0.0751 mg
Selenium, Se	12.4668 g
Ash	4.1364 g
Vitamin D	18.9 IU
Fatty acids, total saturated 18:1 undifferentiated	23.9098 g
Pantothenic acid	0.8595 mg
Phenylalanine	0.039 g
Fatty acids, total polyunsaturated 22:1 c	0.0009 g
Beta-sitosterol	146.286 mg
Copper, Cu	3.0104 mg
Thiamin	0.0638 mg
Retinol	121.5 g
Methionine	0.0198 g
Iron, Fe	20.2719 mg
Carbohydrate, by difference	78.8979 g
Phosphorus, P	541.308 mg
Folate, total	1.2 g
Tocopherol, gamma	15.7042 mg
Fatty acids, total saturated 4:0	0.2434 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0027 g
Fatty acids, total saturated 22:1 undifferentiated	0.0009 g
Alanine	0.0273 g
Cholesterol	39.003 mg
Valine	0.051 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0123 g
Fatty acids, total saturated 18:2 undifferentiated	2.4583 g
Glycine	0.0198 g
Carotene, alpha	11.907 g
Fatty acids, total saturated 14:0	1.132 g
Zinc, Zn	5.7023 mg
Isoleucine	0.0438 g
Tocopherol, delta	0.4933 mg
Fatty acids, total saturated 12:0	0.3439 g
Fatty acids, total polyunsaturated	2.6092 g
Fatty acids, total saturated 14:1	0.11 g
Tocotrienol, gamma	0.2381 mg
Fatty acids, total polyunsaturated 17:1	0.0195 g
Leucine	0.0702 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.0781 g
Tocotrienol, alpha	0.027 mg
Fatty acids, total trans-polyenoic 18:3i	0.0012 g
Vitamin A, IU	507.339 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.006 g
Folate, DFE	1.2 g
Tryptophan	0.0198 g
Vitamin C, total ascorbic acid	0.18 mg
Fatty acids, total polyunsaturated 16:1 c	0.341 g
Fatty acids, total polyunsaturated 18:1 c	23.6053 g
Fatty acids, total saturated 20:0	0.7081 g
Fatty acids, total saturated 6:0	0.1963 g
Campesterol	20.412 mg
Lactose	0.876 g
Tyrosine	0.0402 g
Vitamin B-12	0.5243 g
Vitamin K (phylloquinone)	13.3773 g
Fatty acids, total saturated	48.5654 g
Histidine	0.0198 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0006 g
Fatty acids, total monounsaturated	24.4708 g
Threonine	0.0378 g
Folate, food	1.2 g
Fatty acids, total polyunsaturated 17:0	0.2093 g
Vitamin D (D2 + D3)	0.48 g
Fatty acids, total polyunsaturated 24:0	0.0673 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0006 g
Cryptoxanthin, beta	1.701 g
Vitamin D3 (cholecalciferol)	0.48 g
Vitamin E (alpha-tocopherol)	1.2796 mg
Fatty acids, total trans	0.4218 g
Fatty acids, total trans-monoenoic	0.3425 g
Magnesium, Mg	390.8168 mg
Lysine	0.0372 g
Potassium, K	1244.715 mg
Cystine	0.0045 g
Fluoride, F	0.9 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Chocolate	6 ounces	1017.198	78.0759	72.5136
Lemon zest	1 tablespoon	0	0	0
Heavy Cream	0.25 cup	102	0.822	10.824
Water	3 tablespoons	0	0	0