1. Peel the watermelon, cut the flesh into chunks and discard any seeds. 2. Tip the chunks into a large bowl - pour over the chilled water and leave to stand for 10 minutes. 3. Spoon the mixture into a large sieve set over a bowl. Using a wooden spoon, gently push the fruit through the sieve to extract all the liquid. 4. Stir in the lime juice and sweeten with honey to taste. 5. Pour into a jug, add a generous handful of ice cubes and stir to mix. Serve in tumblers. ---------------------------------------------------------------------------
Nutrition
Ingredients
