Weihnachtsbowle Gluhwein

Weihnachtsbowle Gluhwein


1. Combine the sugar cubes, wine, cinnamon stick, nutmeg, and star anise in a saucepan. Heat over medium heat until the mixture begins to foam.

2. Remove from heat and transfer to a slow cooker to keep warm. Stir in the sour cherries and their juice; add the kirschwasser and the orange slices.

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Nutrition

Ingredients