Well Chutney My Chicken On A Bbq

1. Place the breasts in a baking dish (one layer).

2. Combine all the remaining ingredients, mix well.

3. Pour over the beasts and turn the chicken over to coat both sides.

4. Cover and marinate for 1 hour in the fridge.

5. Remove chicken from marinade and grill 6" from medium-high heat for about 5 minutes each side or until the chicken is done Baste with left over marinade.

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Nutrient	Quantity
Total fats	0.8874 g
Protein	2.3329 g
Carbohydrates	12.7134 g
Energy	58.6275 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0425 g
Water	85.7022 g
Aspartic acid	0.1882 g
Calcium, Ca	33.4355 mg
Lutein + zeaxanthin	21.929 g
Fiber, total dietary	2.2737 g
Fatty acids, total trans-polyenoic 13:0	0.0016 g
Carotene, beta	360.526 g
Niacin	0.8605 mg
Vitamin A, RAE	30.392 g
Arginine	0.1089 g
Riboflavin	0.0593 mg
Tocopherol, beta	0.0055 mg
Fatty acids, total polyunsaturated 15:0	0.0003 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0078 g
Fatty acids, total saturated 20:1	0.0025 g
Glutamic acid	0.3508 g
Sodium, Na	882.539 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0393 g
Total lipid (fat)	0.8874 g
Manganese, Mn	0.4022 mg
Fructose	2.9253 g
Proline	0.1197 g
Fatty acids, total saturated 16:0	0.0781 g
Fatty acids, total saturated 8:0	0.0003 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0037 g
Sucrose	3.9931 g
Choline, total	10.2068 mg
Sugars, total	8.4244 g
Serine	0.0892 g
Fatty acids, total saturated 10:0	0.0066 g
Fatty acids, total saturated 18:0	0.0116 g
Vitamin B-6	0.1098 mg
Selenium, Se	1.3011 g
Ash	2.917 g
Fatty acids, total saturated 18:1 undifferentiated	0.373 g
Pantothenic acid	0.2173 mg
Phenylalanine	0.0829 g
Copper, Cu	0.106 mg
Betaine	5.344 mg
Thiamin	0.0381 mg
Methionine	0.0237 g
Iron, Fe	1.4232 mg
Carbohydrate, by difference	12.7134 g
Phosphorus, P	49.2795 mg
Folate, total	33.215 g
Tocopherol, gamma	0.0285 mg
Fatty acids, total saturated 4:0	0.0002 g
Fatty acids, total saturated 22:1 undifferentiated	0.0003 g
Lycopene	1.65 g
Alanine	0.1031 g
Valine	0.0912 g
Fatty acids, total saturated 18:2 undifferentiated	0.1399 g
Glycine	0.082 g
Carotene, alpha	4.95 g
Glucose (dextrose)	1.4783 g
Fatty acids, total saturated 14:0	0.0207 g
Zinc, Zn	0.3483 mg
Isoleucine	0.0795 g
Fatty acids, total saturated 12:0	0.0011 g
Fatty acids, total polyunsaturated	0.183 g
Fatty acids, total saturated 14:1	0.0006 g
Leucine	0.1312 g
Tocotrienol, alpha	0.0165 mg
Vitamin A, IU	610.645 IU
Folate, DFE	33.215 g
Tryptophan	0.0248 g
Vitamin C, total ascorbic acid	31.9183 mg
Phytosterols	0.714 mg
Galactose	0.0042 g
Fatty acids, total polyunsaturated 18:1 c	0.176 g
Tocotrienol, beta	0.0055 mg
Fatty acids, total saturated 6:0	0.0008 g
Tyrosine	0.0558 g
Vitamin K (phylloquinone)	4.3627 g
Fatty acids, total saturated	0.1236 g
Histidine	0.044 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0003 g
Fatty acids, total monounsaturated	0.4159 g
Threonine	0.0674 g
Folate, food	33.215 g
Cryptoxanthin, beta	6.72 g
Vitamin E (alpha-tocopherol)	1.0806 mg
Magnesium, Mg	28.113 mg
Lysine	0.1113 g
Potassium, K	235.589 mg
Cystine	0.0229 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Lemon juice	2 tablespoons	6.71	2.1045	0.0732
Honey	3 tablespoons	0	0	0
Soy sauce	1 tablespoon	8.48	0.7888	0.0912
Curry powder	1 teaspoon	6.5	1.1166	0.2802
cumin	0.5 teaspoon	3.9375	0.4645	0.2338
chicken breast half	4 boneless	0	0	0
mango chutney	0.33 cup	33	8.239	0.209