1. Brown ground beef. 2. Add tomato sauce, kidney beans, onion, jalapenos, garlic cloves, celery, tomatoes, brown sguar, cumin, chili powder, chipotle paste, pepper, salt, and water or chicken stock. 3. Simmer for 2 or 3 hours over low heat. 4. Serve in bowls with nachos around and top with shredded cheddar cheese. 5. Goes well with Swedish Pripps beer or, if needed, Bud will do. 6. Great for those Sundays (when you wished you'd stayed at home on Saturday) watching tons of movies. ---------------------------------------------------------------------------
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