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White Corn &Amp; Avocado Salsa
23 July 2021
admin
10000 Views
1. Combine all ingredients. 2. Stir together gently. 3. Serve while cool. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
18.3711 g
Protein
7.6875 g
Carbohydrates
43.1093 g
Energy
329.1412 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.1676 g
Water
243.5156 g
Aspartic acid
0.6858 g
Calcium, Ca
28.2775 mg
Lutein + zeaxanthin
393.035 g
Fiber, total dietary
12.378 g
Carotene, beta
233.3275 g
Niacin
4.6742 mg
Vitamin A, RAE
21.6575 g
Arginine
0.3342 g
Riboflavin
0.2555 mg
Tocopherol, beta
0.0562 mg
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.1249 g
Fatty acids, total saturated 20:1
0.0281 g
Glutamic acid
1.3898 g
Stigmasterol
2.37 mg
Sodium, Na
34.3175 mg
Fatty acids, total saturated 16:1 undifferentiated
0.7856 g
Total lipid (fat)
18.3711 g
Manganese, Mn
0.466 mg
Fructose
0.6143 g
Proline
0.568 g
Fatty acids, total saturated 16:0
2.6096 g
Fatty acids, total saturated 8:0
0.0011 g
Sucrose
0.4371 g
Choline, total
19.0884 mg
Sugars, total
7.2637 g
Serine
0.3754 g
Fatty acids, total saturated 18:0
0.0732 g
Vitamin B-6
0.4215 mg
Selenium, Se
1.5751 g
Ash
2.943 g
Fatty acids, total saturated 18:1 undifferentiated
10.7496 g
Pantothenic acid
2.8113 mg
Phenylalanine
0.3493 g
Beta-sitosterol
85.58 mg
Copper, Cu
0.3218 mg
Betaine
0.8477 mg
Thiamin
0.4037 mg
Methionine
0.1468 g
Iron, Fe
1.567 mg
Carbohydrate, by difference
43.1093 g
Phosphorus, P
208.2975 mg
Folate, total
171.6575 g
Tocopherol, gamma
0.3713 mg
Alanine
0.5868 g
Valine
0.4133 g
Fatty acids, total polyunsaturated 20:3 undifferentiated
0.018 g
Fatty acids, total saturated 18:2 undifferentiated
2.7257 g
Glycine
0.3218 g
Carotene, alpha
28.44 g
Glucose (dextrose)
1.098 g
Fatty acids, total saturated 14:0
0.0012 g
Zinc, Zn
1.4961 mg
Isoleucine
0.2977 g
Tocopherol, delta
0.0225 mg
Fatty acids, total polyunsaturated
2.9141 g
Fatty acids, total polyunsaturated 17:1
0.0112 g
Leucine
0.7067 g
Tocotrienol, alpha
0.0308 mg
Vitamin A, IU
443.8725 IU
Folate, DFE
171.6575 g
Tryptophan
0.068 g
Vitamin C, total ascorbic acid
29.5595 mg
Phytosterols
4.7 mg
Galactose
0.1125 g
Campesterol
5.625 mg
Starch
0.1238 g
Tyrosine
0.249 g
Vitamin K (phylloquinone)
36.6978 g
Fatty acids, total saturated
2.6865 g
Histidine
0.1967 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c
0.0169 g
Fatty acids, total monounsaturated
11.5744 g
Threonine
0.2874 g
Folate, food
171.6575 g
Cryptoxanthin, beta
39.58 g
Vitamin E (alpha-tocopherol)
2.5759 mg
Magnesium, Mg
94.855 mg
Lysine
0.3736 g
Potassium, K
1043.7612 mg
Cystine
0.0719 g
Fluoride, F
8.205 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Salt
0.25 teaspoon
0
0
0
Avocado
0.75 cup
180
9.5962
16.4925
cilantro
0.25 cup
0.92
0.1468
0.0208
lime juice
1 tablespoon
3.7812
1.2735
0.0106
white onion
3 tablespoons
12
2.802
0.03
white corn
1 cup
132.44
29.2908
1.8172
poblano chile
2 tablespoons
0
0
0
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