White Pizza Appetizers

1. Cook bacon until golden, drain on paper towels, let cool then crumble.

2. Set bacon aside.

3. Place bread on cookie sheet.

4. Layer with onion, garlic, crumbled bacon and top with thick slice of mozzarella. Bake at 350 degrees for 15 minutes.

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Nutrient	Quantity
Total fats	0.3353 g
Protein	1.5977 g
Carbohydrates	8.6768 g
Energy	39.7075 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0146 g
Water	59.119 g
Aspartic acid	0.0831 g
Calcium, Ca	58.46 mg
Lutein + zeaxanthin	459.605 g
Fiber, total dietary	1.3155 g
Fatty acids, total saturated 22:0	0.0011 g
Carotene, beta	1278.85 g
Niacin	0.2947 mg
Vitamin A, RAE	106.5 g
Arginine	0.1078 g
Riboflavin	0.0325 mg
Fatty acids, total polyunsaturated 15:0	0.0011 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0112 g
Glutamic acid	0.1368 g
Sodium, Na	10.8775 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0011 g
Total lipid (fat)	0.3353 g
Manganese, Mn	0.3641 mg
Fructose	1.1289 g
Proline	0.017 g
Fatty acids, total saturated 16:0	0.0388 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0229 g
Sucrose	0.0852 g
Choline, total	6.2337 mg
Sugars, total	2.2521 g
Serine	0.0323 g
Fatty acids, total saturated 10:0	0.0067 g
Fatty acids, total saturated 18:0	0.0064 g
Vitamin B-6	0.2569 mg
Selenium, Se	2.6802 g
Ash	0.5266 g
Fatty acids, total saturated 18:1 undifferentiated	0.0115 g
Pantothenic acid	0.1748 mg
Phenylalanine	0.0311 g
Copper, Cu	0.0673 mg
Thiamin	0.05 mg
Methionine	0.0129 g
Iron, Fe	0.5606 mg
Carbohydrate, by difference	8.6768 g
Phosphorus, P	39.3225 mg
Folate, total	16.485 g
Alanine	0.0224 g
Valine	0.0495 g
Fatty acids, total saturated 18:2 undifferentiated	0.0618 g
Glycine	0.034 g
Glucose (dextrose)	0.8733 g
Fatty acids, total saturated 14:0	0.0032 g
Zinc, Zn	0.3037 mg
Isoleucine	0.0369 g
Fatty acids, total saturated 12:0	0.0016 g
Fatty acids, total polyunsaturated	0.0764 g
Fatty acids, total saturated 14:1	0.0011 g
Leucine	0.0524 g
Vitamin A, IU	2131.53 IU
Folate, DFE	16.485 g
Tryptophan	0.0112 g
Vitamin C, total ascorbic acid	12.4395 mg
Fatty acids, total polyunsaturated 16:1 c	0.0011 g
Fatty acids, total polyunsaturated 18:1 c	0.0096 g
Fatty acids, total saturated 20:0	0.0011 g
Tyrosine	0.0138 g
Vitamin K (phylloquinone)	83.5188 g
Fatty acids, total saturated	0.0614 g
Histidine	0.0192 g
Fatty acids, total monounsaturated	0.0136 g
Threonine	0.0267 g
Folate, food	16.485 g
Fatty acids, total polyunsaturated 17:0	0.0005 g
Fatty acids, total polyunsaturated 24:0	0.0011 g
Vitamin E (alpha-tocopherol)	0.1254 mg
Magnesium, Mg	12.77 mg
Lysine	0.0464 g
Potassium, K	152.8375 mg
Cystine	0.011 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Mozzarella cheese	20 slices	0	0	0
Garlic	0 cup	25.33	5.6202	0.085
Green Onion	0.75 cup	14.3775	3.0566	0.2503
italian bread	1	0	0	0
hickory bacon	10 slices	0	0	0