White Zinfandel Sangria

1. In a large tall pitcher, mix the first 8 ingredients.

2. Refrigerate for at least 1 hour to let flavors blend.

3. Right before ready to serve, add in club soda; stir gently.

4. To serve: pour sangria into ice filled wine glasses.

5. You can take out the cinnamon sticks before serving but I usually leave them in.

---------------------------------------------------------------------------

Nutrient	Quantity
Total fats	0.4088 g
Protein	1.496 g
Carbohydrates	43.197 g
Energy	173.696 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0048 g
Water	143.7128 g
Aspartic acid	0.6493 g
Calcium, Ca	16.1795 mg
Lutein + zeaxanthin	140.6258 g
Fiber, total dietary	2.5931 g
Carotene, beta	249.6125 g
Niacin	1.2633 mg
Vitamin A, RAE	25.1446 g
Arginine	0.0309 g
Riboflavin	0.0504 mg
Glutamic acid	0.0908 g
Sodium, Na	0.9871 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0033 g
Total lipid (fat)	0.4088 g
Manganese, Mn	0.1079 mg
Fructose	2.3562 g
Proline	0.03 g
Fatty acids, total saturated 16:0	0.0288 g
Sucrose	34.7068 g
Choline, total	9.6192 mg
Sugars, total	40.4074 g
Serine	0.0509 g
Fatty acids, total saturated 18:0	0.0032 g
Vitamin B-6	0.0453 mg
Selenium, Se	0.1965 g
Ash	0.7436 g
Fatty acids, total saturated 18:1 undifferentiated	0.1022 g
Pantothenic acid	0.2557 mg
Phenylalanine	0.0308 g
Copper, Cu	0.1108 mg
Betaine	0.462 mg
Thiamin	0.0423 mg
Methionine	0.0164 g
Iron, Fe	0.5419 mg
Carbohydrate, by difference	43.197 g
Phosphorus, P	32.5619 mg
Folate, total	7.7083 g
Tocopherol, gamma	0.0308 mg
Alanine	0.0456 g
Valine	0.0358 g
Fatty acids, total saturated 18:2 undifferentiated	0.1338 g
Glycine	0.0369 g
Carotene, alpha	0.0442 g
Glucose (dextrose)	3.003 g
Zinc, Zn	0.2766 mg
Isoleucine	0.0274 g
Maltose	0.1232 g
Fatty acids, total polyunsaturated	0.1384 g
Leucine	0.0427 g
Tocotrienol, alpha	0.0462 mg
Vitamin A, IU	511.8659 IU
Folate, DFE	7.7083 g
Tryptophan	0.0158 g
Vitamin C, total ascorbic acid	15.0194 mg
Phytosterols	15.4 mg
Galactose	0.0924 g
Tyrosine	0.0224 g
Vitamin K (phylloquinone)	4.004 g
Fatty acids, total saturated	0.0322 g
Histidine	0.0208 g
Fatty acids, total monounsaturated	0.1056 g
Threonine	0.0253 g
Folate, food	7.7083 g
Cryptoxanthin, beta	104.0633 g
Vitamin E (alpha-tocopherol)	1.1308 mg
Magnesium, Mg	15.2611 mg
Lysine	0.0485 g
Potassium, K	313.6407 mg
Cystine	0.019 g
Fluoride, F	6.16 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	2 tablespoons	110.124	27.5448	0
Lemon	1	1.2808	0.4116	0.0132
Orange	1	2.2312	0.549	0.0106
Cinnamon	2	0	0	0
Peach	1	60.06	14.6916	0.385
club Soda	1 bottle	0	0	0
Ice	0	0	0	0
peach schnapps	0.5 cup	0	0	0
cointreau liqueur	2 tablespoons	0	0	0
zinfandel	1 bottle	0	0	0