1. Place milk, water & egg whites in a blender & mix well. 2. Add brown sugar, vanilla extract, cinnamon & salt, blending until smooth, then pour into a shallow bowl & set aside. 3. Put butter in a large frying pan & heat over medium heat, being careful not to burn the butter. 4. Soak each slice of bread in the egg mixture for about 30 seconds, then remove & place in the heated pan. 5. Cook for 3 to 4 minutes, or until the bottom is brown, then using a spatula, turn the each slice of bread over & cook the other side another 3 minutes. 6. Serve quickly, drizzled with syrup. ---------------------------------------------------------------------------
Nutrition
Ingredients
