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Whole-Grained Mustard And Lemon Dressing
03 March 2020
admin
10000 Views
1. In a small bowl, whisk together the mustard, vinegar, lemon juice, salt and pepper. 2. Gradually whisk in the oil until the dressing is emulsified. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
216.0619 g
Protein
0.3119 g
Carbohydrates
6.8865 g
Energy
1942.7232 kCal
Fatty acids, total saturated 18:3 undifferentiated
1.6464 g
Water
33.9921 g
Aspartic acid
0.0162 g
Calcium, Ca
16.5045 mg
Lutein + zeaxanthin
6.746 g
Fiber, total dietary
0.3215 g
Fatty acids, total saturated 22:0
0.2786 g
Carotene, beta
3.6667 g
Niacin
0.0224 mg
Vitamin A, RAE
0.3105 g
Arginine
0.0035 g
Riboflavin
0.0036 mg
Tocopherol, beta
0.2376 mg
Fatty acids, total polyunsaturated 15:0
0.0001 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.0026 g
Fatty acids, total saturated 20:1
0.6718 g
Glutamic acid
0.0162 g
Sodium, Na
12.0117 mg
Fatty acids, total saturated 16:1 undifferentiated
2.7117 g
Total lipid (fat)
216.0619 g
Manganese, Mn
0.1898 mg
Fructose
2.476 g
Proline
0.0162 g
Fatty acids, total saturated 16:0
24.3937 g
Fatty acids, total saturated 8:0
0.0012 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c
0.0012 g
Sucrose
0.0439 g
Choline, total
1.2964 mg
Sugars, total
5.0476 g
Serine
0.0047 g
Fatty acids, total saturated 10:0
0.0024 g
Fatty acids, total saturated 18:0
4.2227 g
Vitamin B-6
0.008 mg
Selenium, Se
0.0666 g
Ash
0.1913 g
Fatty acids, total saturated 18:1 undifferentiated
153.9488 g
Pantothenic acid
0.0294 mg
Phenylalanine
0.0051 g
Copper, Cu
0.0252 mg
Betaine
0.3184 mg
Thiamin
0.0036 mg
Methionine
0.0011 g
Iron, Fe
1.5598 mg
Carbohydrate, by difference
6.8865 g
Phosphorus, P
8.7103 mg
Folate, total
2.2288 g
Tocopherol, gamma
1.8682 mg
Lycopene
0.23 g
Alanine
0.0071 g
Valine
0.0063 g
Fatty acids, total polyunsaturated 20:3 undifferentiated
0.0017 g
Fatty acids, total saturated 18:2 undifferentiated
21.0951 g
Glycine
0.0051 g
Carotene, alpha
0.138 g
Glucose (dextrose)
2.5258 g
Fatty acids, total saturated 14:0
0.0005 g
Zinc, Zn
0.0444 mg
Isoleucine
0.0042 g
Fatty acids, total saturated 12:0
0.0012 g
Fatty acids, total polyunsaturated
22.7433 g
Fatty acids, total saturated 14:1
0.0004 g
Fatty acids, total polyunsaturated 17:1
0.27 g
Leucine
0.0117 g
Tocotrienol, alpha
0.0098 mg
Vitamin A, IU
6.9005 IU
Folate, DFE
2.2288 g
Tryptophan
0.0007 g
Vitamin C, total ascorbic acid
3.9345 mg
Phytosterols
478.418 mg
Galactose
0.0017 g
Fatty acids, total polyunsaturated 18:1 c
0.0078 g
Fatty acids, total saturated 20:0
0.8942 g
Fatty acids, total saturated 6:0
0.0001 g
Tyrosine
0.0056 g
Vitamin K (phylloquinone)
131.9145 g
Fatty acids, total saturated
29.8454 g
Histidine
0.0018 g
Fatty acids, total monounsaturated
157.6049 g
Threonine
0.0028 g
Folate, food
2.2288 g
Fatty acids, total polyunsaturated 17:0
0.0475 g
Cryptoxanthin, beta
0.6942 g
Vitamin E (alpha-tocopherol)
31.0232 mg
Magnesium, Mg
6.4165 mg
Lysine
0.0028 g
Potassium, K
63.7552 mg
Cystine
0.0016 g
Fluoride, F
0.3933 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Salt
1 teaspoon
0
0
0
Lemon juice
2 teaspoons
2.2367
0.7015
0.0244
Olive oil
1 cup
1909.44
0
216
Balsamic vinegar
2 tablespoons
28.16
5.4496
0
black pepper
0.5 teaspoon
2.8865
0.7354
0.0375
grain mustard
2 tablespoons
0
0
0
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