Wild Rice Casserole

Wild Rice Casserole


1. Combine butter, beef consomme, and onion soup in a 1 1/2 quart casserole.

2. Place in 350 degree oven until butter melts.

3. Add water chestnuts, mushrooms, water, and rice with seasonings that are included in box.

4. Stir to mix.

5. Return to oven and bake uncovered for one hour.

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Nutrition

Ingredients