1. In a bowl combine 1 cup flour, 1/3 cup brown sugar, baking poowder, cinnamon, salt and currants. 2. Thinly slice one half of one of the apples; set aside. 3. Chop remaining apples and add to flour mixture along with milk and melted butter; mix well. 4. Spread in buttered nine inch square metal cake pan. 5. Arrange slices on top. 6. Sauce: In a bowl, whisk together water, brown sugar, flour, butter and vanilla; gently pour over batter. 7. Bake in 350f degree oven for 30/40 minutes or until tester inserted in cakes comes out clean. 8. Serve warm. ---------------------------------------------------------------------------
Nutrition
Ingredients
