1. Preheat oven to 450*F. 2. Sprinkle counter lightly with flour, then turn dough in flour to coat. 3. Stretch or roll dough to 10 or 12-inch circle, then transfer to nonstick pizza pan. 4. Top dough with tomato, bell pepper, onion, feta, olives, oergano, and pepper. 5. Bake until crust is browned, and crisp, 15-20 minute. ---------------------------------------------------------------------------
Nutrition
Ingredients